Our Restaurant
Sorella Vicina
"The Sister Next Door"
Established in 2022
Our Chef
Sean Clarke
Corporate Chef
Executive Chef Sean Clark is a native of Asheville NC, and an industry veteran. Chef Sean has been mastering his creativity and culinary craft for more than 20 years. He’s now passionate about taking those learnings and turning them into restaurant concepts, operations, and experiences, creating avenues of opportunity for others to learn and grow inside and outside the industry.
Photo by Mood & Theory
Our Founder
Phillip Cooper
Owner , Sommelier
Owner, restauranteur, and sommelier, Phillip “Coop” Cooper has been providing culinary experiences in North Metro Atlanta for more than a decade. Certified with the Court of Master Sommeliers, Coop is inspired by his extensive travels throughout Northern California and the Pacific Northwest. This has formed his perspective on wine and the restaurant experience, providing a distinct blend of sensibilities in taste and style.